When it comes to street food, Mexico City is an incredible pan-regional smorgasburg. Yes, yes we know you’ve had tacos, flautas, tortas and pozole, but have you ever heard of tlacoyos, pambazos, esquites & guisados? Yup… exactly. Welcome. Take a seat, get comfortable.
#Mexplaining Lucha Libre
When the lights go out and the reflectors illuminate their bodies dressed in tight underpants, colorful masks and exotic capes, the audience goes insane; they are witnessing the real Mexican superheroes in flesh and blood. The Luchador’s pilgrimage to the ring unleashes whistles, applause, compliments, threats and, yes, a ton of groserías (swear words) that are as part of the ritual as anything else.
#Mexplaining Taco Honor Code
#Mexplaining Apapacho
The Morenita Team is made up of multi-cultural, multi-lingual, fun-loving hustlers. When you belong to multiple worlds at the same time, you develop a keen eye and ear for pointing out all the little quirks that come up as you cross between cultures. We are in essence cultural attachés, pointing out entertaining cultural codes we want to share with Morenita insiders.